Your email address:

Powered by FeedBlitz

AddThis Social Bookmark Button


  • A Blithe Palate™ - All content - text and photography are © 2005 - 2014 A Blithe Palate™ & Cathy Hong-Praslick unless otherwise noted and credited. All rights reserved. "Blithe Palate" is a trademark of Cathy Hong-Praslick.

« Invitation to the Edible Word | Main | The Edible Word: Confections of a Closet Master Baker, Roundup Part 2 »

September 07, 2009



I made the New England Cake this past week but I am out of town for a family reunion so between baking, taking pictures and posting, mine won't be up until Wednesday. Sorry about that.


Everything looks wonderful!


These look so good. Should I send you my link to my delicious golden eggs and boy they were tasty. Thanks for letting me participate.


Great Part 1--so many gorgeous baked goods already, I am drooling! Thanks Cath for letting us take part in this fun event. I loved the book and can't wait to see Part 2 of the round-up!




OMG, I'm SO horrible. My post is coming!! :) xoxo

Breadchick Mary

Cath, thank you so much for asking me to join in this go around. I loved the book and seeing everyone's take away in their recipes has been great!


Everything looks so wonderful! I would love to sample this lovely array of goodies. Thanks for including me in all the fun, I love this book club.

The comments to this entry are closed.