SHF #18: Frangelico Honey Panna Cotta - A Blithe PALATE

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April 21, 2006



It's been a long time since I've tried pannecotta. I must get inspired and try it! Thanks.


*sigh* That looks absurdly good. I'm going to have to make it! Thanks for sharing!



thanks for dropping by -- I'm such a huge fan of your blog!

Silversara -- happy to share! Enjoy!


You forgot to add the Frangelico to the mix.
I'll have to assume that it goes in with the milk since if you cooked it with the cream the alcohol would dissolve and there would be no "sugar drunk"


Jan - HAHAHAHAHAHAHAHAHAHAH - you are SO right! I totally forgot to add that in. Yes, the alcohol goes in with the milk. See? I WAS drunk when I wrote this recipe.

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